Edited
By Debashis Mandal, Ursula Wermund, Lop Phavaphutanon, Regina Cronje
June 30, 2023
This new volume is a rich and comprehensive resource of the basic information and latest developments and research efforts on tropical and subtropical fruits. It presents an extensive overview of crop production techniques, processing, marketing, breeding efforts, harvesting, postharvest handling, ...
Edited
By Amit Baran Sharangi, K. V. Peter
August 04, 2022
With chapters written by scientists from respected institutes and universities around the world, this book looks at the bioprospecting of medicinal plants for potential health uses and at the pharmacognosy of a selection of medicinal and aromatic plants. The book touches on a diverse selection of ...
Edited
By J. N. Srivastava, A. K. Singh
April 28, 2022
Plant diseases cause serious threats to the successful cultivation of horticultural crops resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also ...
Edited
By J. N. Srivastava, A. K. Singh
April 28, 2022
Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also ...
Edited
By J. N. Srivastava, A. K. Singh
April 28, 2022
Volume 2 of this 4-volume set tackles the problems presented by diseases in vegetable crops that can reduce yield and quality. The effective management of plant diseases involves a detailed study of the disease symptoms, causal agents, disease cycles, and epidemiology. Written by nationally known ...
Edited
By J. N. Srivastava, A. K. Singh
April 28, 2022
This third volume of the 4-volume set focuses on the diseases prevalent in ornamental plants and spice crops. The management of any disease successfully involves its detailed study regarding symptoms, causal agent, disease cycle, and epidemiology. To address this, the authors in this volume, all ...
Edited
By J. N. Srivastava, A. K. Singh
April 28, 2022
This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management ...
Edited
By Suprakash Pal, Akshay Kumar Chakravarthy
December 13, 2021
Floricultural crops all over the world are challenged by a number of insect and mite pests. The pest scenario is changing, and with climate change the instances of new pest incidences have become a more common problem. Like other crops, the intensive cultivation of commercial flowers has ...
Edited
By Mohammad Ansar, Abhijeet Ghatak
December 13, 2021
Variability in vegetable pathogens is a critical issue, particularly in changing environments, as it presents challenges to accurate diagnoses and proper management. This book focuses on the diverse ecology of phytopathogens, covering the varying disease categories (acute, chronic, and emerging), ...
Edited
By Shashank Shekhar Solankey, Md. Shamim
November 11, 2021
This valuable volume highlights biotechnological tools and their utilization for biotic stress management in the tomato plant, one of the world’s most important vegetable crops consumed by us in our daily diet and which is vulnerable to over 200 diseases as well as the impact of global climate ...
By Amit Baran Sharangi, Suchand Datta, Prahlad Deb
March 31, 2021
Indian spices are famous across the globe and have attracted food lovers for ages. With the increasing awareness of health through foods, people are now more conscious about the health and nutraceutical benefits of spices. The past few years have witnessed pioneering research work in this area with...
Edited
By Debashis Mandal, Amritesh C. Shukla, Mohammed Wasim Siddiqui
March 31, 2021
Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvements is part of a two-volume compendium that addresses the most important topics facing horticulture around the world today.Volume 1, on Diversity, Production, and Crop Improvement, outlines the contemporary trends in ...